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Aktuelle News von FIS

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19.06.Opinion Article | Japan's Largest Supermarket Exposes the Contradictions of Argentine Red Shrimp
19.06.UK's Blue Planet Fund Announces £2.2 million Boost to ORRAA to Replicate and Scale Innovative Ocean Finance Solutions in the Global South
19.06.Aeon Retail Introduces Japan's First MSC-Certified Argentine Red Shrimp in the Domestic Retail Sector
17.06.Japanese Hotel Chains Consolidate Massive Sourcing of ASC and MSC Certified Seafood
17.06.Russian fish production exceeds 2.15 million tons in a season that already registers the first salmon catches
17.06.MSC Opens Public Consultation for Seafood Sustainability Eco-Label Renewal on Cephalopod Fishery
17.06.PRODUCE Establishes National Reproductive Ban for Bonito
17.06.North Atlantic Quota Decline Establishes Canada as Strategic Savior in Cod Supply
17.06.China Squid Index Network Confirms a 2.8% Spike in Jumbo Squid Base Prices Due to Customs Controls and Extreme Health Inspections
17.06.Docapesca Records a Slump in Sardine Prices at Portuguese Auctions Due to Catch Spike
16.06.Tilapia Price Marks Stability with a Downward Trend in Brazil
16.06.Camanchaca Deploys Biological Contingency Plans Facing Low Oxygen in Los Lagos
16.06.Brussels Intervenes in the Atlantic: DG MARE Decrees Urgent Closure of Trawling Areas in the Celtic Sea
16.06.Thai Union Group Shields Sustainability of Its Global Tuna Supply Chain
16.06.Shift in French Retail: LSA Conso Reports Massive Transfer from Fresh Display to Frozen Portions in Seafood Sections
16.06.Alert in Asian Aquaculture: China Reports Extreme Volatility in Inland Species Feed Prices
16.06.DFO Tightens Control on the Lobster Fishery
15.06.Brazilian Shrimp Takes Refuge in the Domestic Market
15.06.Japanese Retail Increases Shelf Presence of ASC-Certified Farmed Salmon to Secure Margins
15.06.Alert in the Fishmeal and Oil Sector: PRODUCE reports a high concentration of juvenile anchovy in the southern region
15.06.Itsas Balfegó and AZTI consolidate the technical, legal, and scientific foundations for the industrial fattening of bluefin tuna in Getaria in 2026
15.06.Peru Officializes Catch Quota for the First Anchovy Fishing Season in the Southern Region
15.06.AquaVision 2026: Global Aquaculture Demands Greater Resilience and Data Sharing Amid Market Uncertainty
15.06.Blow to Pacific Tuna Fishing: NOAA Restricts Longline Operations Due to Bycatch
15.06.The global canned tuna feedstock market maintains a tight supply in mid-June