Zeit | Aktuelle Nachrichten | ||
---|---|---|---|
07.04. | A Tariff's Two Sides: Relief for US Shrimpers, Rising Costs Feared by Seafood Markets | ||
07.04. | Stamping Success: China Honors 40 Years of Distant-Water Fishery Development | ||
07.04. | Latin America Towards Sustainable Fishing: CeDePesca's Success in Argentina Sets the Path | ||
07.04. | NOAA Fisheries: Flexibility Keeps Alaska Snow Crab Fishery Afloat Amid Low Stocks | ||
07.04. | Russian Pollock Roe Successfully Paving Its Way into China | ||
07.04. | Billion-dollar growth to the US and China resulted in a solid first quarter for Norwegian seafood exports | ||
07.04. | Chinese Squid Jiggers are Approaching Peru Again: Is Peru Prepared for Effective Control? | ||
03.04. | Norwegian Seafood Imports into South Korea Surge 37% | ||
03.04. | Comments on China's Ocean-going Squid Price Index in March 2025 | ||
03.04. | Dutch Kingfish Sees 26% Revenue Surge in Q4 and Full-Year 2024 | ||
03.04. | The 'Mar Sur' Bypasses Union Dispute and Sets Sail for Shrimp Amid Fishing Industry Crisis | ||
03.04. | Tariff Impact: ANFACO Demands a Firm Response from the EU to U.S. Measures | ||
03.04. | Revo Foods CEO: Plant-Based Seafood Needs a 'Comms Problem' Solution | ||
03.04. | Okhotsk Sea Fishing Season 2025: Pollock Development in the Far East - Over 925 Thousand Tons | ||
03.04. | Vietnam's Seafood Exports Hit $2.45 Billion, Amidst IUU and MMPA Concerns | ||
03.04. | Lar Cooperative Launches Major Tilapia Operation in Paraná Province | ||
03.04. | Japanese Advanced Aquaculture Forges Deep Collaboration in Cambodia | ||
02.04. | Trump's 'Liberation Day': Reciprocal Tariffs Shake Global Trade | ||
02.04. | Ghana Cracks Down: Four Trawlers Suspended for Illegal Fishing | ||
02.04. | Next-Gen Scottish Trawler 'Gracious' Starts Prawn Operations | ||
02.04. | New Caledonia Tuna Sector Strained: Armement du Nord's Export Woes | ||
02.04. | Vigo 2025: The Future of Tuna Decided at TUNAVIGO | ||
01.04. | Thai Tuna Without Tariffs: A Blow to European Sustainability? | ||
01.04. | EU's Stricter Rules: How Vietnam's Seafood Industry is Adapting | ||
01.04. | Sushi Safety & Success: NFI New Website Empowers Industry with Vital Resources |