Zeit | Aktuelle Nachrichten | ||
---|---|---|---|
Mo | ORPAGU Seeks Leap into Retail with Prepared Swordfish Products at Conxemar | ||
Mo | European Fishermen Demand Specific EU Fund for Fisheries from Commissioner Kadis | ||
Mo | UK's Top Chef Talent Immersed in Sustainable 'Blue Food' Culture | ||
Mo | Last-Minute Deal Saves $31.8 Million USD Trade: EU, Morocco Secure Provisional Fisheries Agreement | ||
Mo | Aquaculture Breakthrough: Skretting Launches Necto, a Groundbreaking Functional Feed for Fish | ||
Mo | Norwegian Salmon Rises in Value, Driven by China, While Trout Experiences Solid Growth | ||
Mo | Fishing Failure in the Canary Islands: Artisanal Fleet Catches Only 20% of Bluefin Tuna Quota in 2025 | ||
Mo | Norwegian Shellfish Exports Shine: King Crab Soars, Snow Crab Rebounds, and China Dominates Coldwater Shrimp Market | ||
Mo | Farmed Salmon vs. Wild Salmon: Mowi Debunks Myths and Highlights Aquaculture's Sustainability | ||
Mo | Morocco Struggles to Expand Aquaculture Despite Rising Demand and Vast Untapped Potential | ||
Mo | BioMar and Cefetra Join Forces to Cut Emissions 'From Crop to Coast' | ||
Mo | Premature Closure: The 2025 Shrimp Season, the Worst in Over a Decade, Leaves a Bitter Taste for the Argentine Fleet | ||
Mo | 'Mediterranean Bridge': The First Libyan-Italian Fishery Joint Venture Boosts Exports to Europe and Sustainable Development | ||
Mo | Norwegian Exports: Growth for Herring and Record Prices for Mackerel | ||
Sa | Pacific Mahi-Mahi: Sustainability and Hope | ||
Fr | Norway's Export Record: $1.8 Billion in September Driven by High Prices and Strong Growth to China | ||
Do | Total Russian Catches Exceed 3.8 Million Tonnes with Strong Growth in Pacific Salmon | ||
Do | Loligo Fishery in the Falklands Closes Early Due to Biomass: Concern Over Environmental 'Knowledge Gap' | ||
Do | Iceland Foods Achieves Global Milestone: 100% of Its Own-Label Wild Fish and Seafood Is Now MSC Certified | ||
Do | RoboPacker: The Future of Salmon Packing Automation with Catch- or Fixed-Weight Precision | ||
Do | Giant Squid: PRODUCE Authorizes Five Additional Giant Squid Fishing Trips Under an Adaptive Management Approach | ||
Do | Critical Alarm for Mackerel: ICES Recommends a 77% Cut in Northeast Atlantic Catches | ||
Do | Lab-Grown Fish Fat from ImpacFat Arrives in Japan, Seeking to Revolutionize Sashimi | ||
Mi | Negative Assessment for Argentine Shrimp: High Hake Bycatch Forces Imminent Fishing Closure | ||
Mi | INIDEP to Transfer Technology for Yellowtail Amberjack Production to a Private Company |