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- letzte 200 News
| Zeit | Aktuelle Nachrichten | ||
|---|---|---|---|
| 07.07. | Louisiana law targets sweeteners, seed oils and colors: Products sold at retail must include a QR code on the package under the new law | ||
| 04.07. | Introducing Odwalla 2.0: The fruit juice and smoothie brand has been relaunched through a joint effort between Full Sail IP Partners and Grupo Jumex | ||
| 03.07. | Prepared foods take center stage at Summer Fancy Food show: Product developers are combining culinary innovation with nutrient density | ||
| 03.07. | PepsiCo investing $30 million in agricultural initiatives: Annual ESG report also highlights food security programs | ||
| 03.07. | Post completes acquisition of 8th Avenue: Transaction valued at approximately $880 million | ||
| 03.07. | Tate & Lyle exec appointments include new supply chief: Kim Faulkner joins company as Melissa Law shifts to new role | ||
| 03.07. | Bunge, Viterra merge in mega agribusiness deal: Transaction took more than two years to complete | ||
| 03.07. | Maple Leaf on mission to be 'most sustainable protein company on Earth': The company's annual Integrated Report lays out its financial performance and overall progress toward corporate goals | ||
| 03.07. | Grupo Bimbo seeks positive impact through packaging: Ninety-four percent of packaging currently recyclable | ||
| 03.07. | Hershey's among most trusted US brands: Heinz Ketchup and M&M's also make Morning Consult list | ||
| 03.07. | Turkish candy manufacturer growing US presence: Kervan USA opening $20 million packaging, manufacturing facility in Pennsylvania | ||
| 03.07. | Hershey removing synthetic dyes, according to report: Hershey brands that contain the dyes include Good & Plenty, Twizzlers and Jolly Rancher | ||
| 03.07. | Uncertainty persists in the soybean oil market: Large increase in biomass-based diesel blending volume leads to more questions than answers | ||
| 02.07. | Can emerging food ingredients compete with GLP-1 medications?: Ingredient manufacturers are striving to develop solutions that may serve as alternatives | ||
| 02.07. | Slideshow: New products from Summer Fancy Food Show, part 1: Nearly 2,500 companies exhibited at the annual event hosted by the Specialty Food Association | ||
| 02.07. | Walmart opens beef plant in Kansas: The company finished construction on the over 300,000-square-foot facility based in Olathe, Kan | ||
| 02.07. | Jackson's enters vegetable straw category: Company expands beyond sweet potato chips with Jackson's Super Veggie Straws | ||
| 02.07. | Carbon emissions dropping in Cargill's cocoa supply chain: Plans include solar-power warehouses, electric barges | ||
| 02.07. | Lancaster Colony becomes The Marzetti Co.: Company says name change better conveys its heritage and specialty foods future | ||
| 02.07. | Del Monte Foods declares bankruptcy: Management is pursuing a sale of the company | ||
| 01.07. | Mapping the momentum of store brands: Consumer awareness of private label brands helped by "dupe culture.' | ||
| 01.07. | Nuttee Bean Co. debuts fava bean pasta: The plant-based pasta offers 19 grams of protein per serving | ||
| 01.07. | Naked Nutrition rolls out canned energy beverages: The beverages are formulated with six ingredients | ||
| 01.07. | Ayoh sees growth through funding round, retail expansion: Mayonnaise startup raises $4.5 million seed round, launches in Whole Foods nationwide | ||
| 01.07. | MOSH expands brain-focused protein bar line: Startup develops vegan protein bar collection in three varieties |
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