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Aktuelle News von Food Business News

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  • letzte 200 News
ZeitAktuelle Nachrichten
MoGrupo Bimbo making gains in North America: Company says it made market share gains across all US categories
MoInnovation and operational excellence fuel bakers' sustainability agenda: Baking & Snack's state of the industry report on sustainability trends is focus of discussion
MoGalactic develops low-dust granulated vinegar solution: Galimax Flavor V-100 Pearls offer a fermentation derived solution to keep food fresh
MoCustom Flavors forms partnership with private equity firms: Alex Wendling will continue to lead the company as CEO
MoAxiom Foods, NNB form 'protein+' partnership: Companies are focused on functional, plant-based innovation
MoAmerican Key Food Products' starch targets dairy formulation challenges: The ingredient works in yogurt, pudding, flan and many other applications
MoGrupo Chilero expands Hispanic focused portfolio: Tadin Herb and Tea Co. sits alongside La Fiesta, Chef Merito brands
MoFormulating with Real Fruit Inclusions in Baked Goods: Optimize fruit inclusions for performance, stability, value, and appeal
MoFDA acts to revoke use of two 'abandoned' colors: Orange B and Citrus Red No. 2 are both petroleum-based additives
MoLamb Weston stabilizes North America business: Strategic plan to re-energize growth taking shape
FrSlideshow: Confectionery-centered innovations: New products and foodservice items with candy at its core are rolling out
FrThe Vita Coco Co. acquires Copra, Inc.: $175 million acquisition supports The Vita Coco Co.'s growth in coconut water category
FrBain report cites 'genuine volume contraction' for US grocery: Unit sales declines intensified during the first half of 2026
DoMcCormick-Unilever Foods merger taking shape: Combined business to have four commercial divisions
DoSuanNutra to acquire IFF specialty ingredients portfolio: IFF's specialty natural ingredients business to merge with SuanNutra's existing operations
DoMars Snacking to close New Jersey headquarters: Newark headquarters expected to shut down by December 2027
DoNestle to divest waters business through joint venture: The new business will have sales of approximately $5.5 billion
MiFoodservice flavor trends: Restaurant operators demonstrate how internationally inspired cuisine provides a gateway to experimentation
MiSlideshow: Functional innovations taking over the beverage aisle: Manufacturers are tapping into interest in such benefits as focus, energy, protein and gut health
MiDanone expands Silk Protein portfolio: The line now features yogurt and protein shakes
MiKraft Heinz to launch lactose-free cream cheese: The cream cheese is formulated with a lactase enzyme
MiNatural Grocers expands organic baked foods line: The expansion features six new additions
MiJ.M. Smucker hires supply chain executive: Douglas Guilherme previously held an SVP role at Hershey Co
MiLyons Magnus acquired by private equity firm: Company is a supplier of specialty ingredients
MiStarco Brands buys Custom Bakehouse: Expands company's presence in powdered foods, baking mixes