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Aktuelle News von Food Business News

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  • letzte 200 News
ZeitAktuelle Nachrichten
DiHigh whey prices create opening for alternatives: Other proteins have trouble matching whey's functionality
DiMondelez managing director shifts to Gulf region: Company cites "significant opportunities for our snacking business.'
DiBeyond Meat unveils energy beverages: The RTD beverages contain 160 mg of caffeine per serving
DiKidfresh expands frozen offerings: The collection includes breakfast and snack options
DiBetter Dairy eyeing US market with GRAS notice: Company develops animal-free ingredients using precision fermentation
DiLindt begins search for new CEO: Group CEO Adalbert Lechner exits after four years
MoFunctional products still struggle with sleep: New consumer research identifies whitespace in the functional food market
MoPilgrim's launches Flamin' Hot frozen chicken: The frozen food manufacturer is partnering with PepsiCo
MoE-book covers formulating for clean labels in baked foods: Kemin gives details on ingredient swaps and technical support
MoDairy flavor company hires sales manager: Richie Van Nierek brings experience in organics and logistics
MoWhat Happens After Reformulation?: The Next Step in Natural Color-From Compliance to Optimization
MoSupply chain resilience in naturally derived colors: Learn about the sourcing, consistency, and reliability behind ADM's Colors From Nature portfolio
MoGrupo Bimbo focused on adding fiber to portfolio: White bread, baked foods approaching "fiber source' status
MoReport: Hain Celestial Group considering bankruptcy: The company recorded a $305 million loss in fiscal 2026
FrSlideshow: Brands expanding into new categories: Manufacturers are entering previously untapped categories
FrJimmybar! formulates creatine-infused trail mix: The trail mix is available in five mixes
FrSara Lee goes "swicy': The company's latest bread is infused with Mike's Hot Honey
FrUncountable launches Regulatory Management tool: Tool checks ingredients regulatory status before formulation work is completed
FrGEA investing $25 million to expand Wisconsin campus: Facility will produce solutions from GEA's Nutrition Plant Engineering portfolio
FrMGPI set for name change to Sempreon: Move represents the next chapter for Atchison, Kan.-based company
FrNestle commits additional $1 billion to grow in Mexico: Growth strategy includes greater focus on Mexican agriculture
FrSandwiches are America's leading protein source: Meal staple ranks well ahead of other options
DoState of the bakery aisle: Circana shows what categories are winning and which ones are losing share
DoTrustwell launches Playbook for compliance and audit readiness: Playbook is an AI-supported platform within Trustwell's FoodLogiQ Compliance program
DoKiki Milk formulates plant-based protein milk: The milk derives its protein from an Amazonian seed