| Zeit | Aktuelle Nachrichten | ||
|---|---|---|---|
| Mi | Foodservice flavor trends: Restaurant operators demonstrate how internationally inspired cuisine provides a gateway to experimentation | ||
| Mi | Slideshow: Functional innovations taking over the beverage aisle: Manufacturers are tapping into interest in such benefits as focus, energy, protein and gut health | ||
| Mi | Danone expands Silk Protein portfolio: The line now features yogurt and protein shakes | ||
| Mi | Kraft Heinz to launch lactose-free cream cheese: The cream cheese is formulated with a lactase enzyme | ||
| Mi | Natural Grocers expands organic baked foods line: The expansion features six new additions | ||
| Mi | J.M. Smucker hires supply chain executive: Douglas Guilherme previously held an SVP role at Hershey Co | ||
| Mi | Lyons Magnus acquired by private equity firm: Company is a supplier of specialty ingredients | ||
| Mi | Starco Brands buys Custom Bakehouse: Expands company's presence in powdered foods, baking mixes | ||
| Di | WK Kellogg adds prebiotic granola: The Kashi Gut Health Granola is formulated with fiber and prebiotics | ||
| Di | The Campbell's Co. delivers protein-packed soups: Available in five varieties, the soups contain 20 grams of protein | ||
| Di | General Mills launches 'blasted' pizza rolls: The new line features Totino's Pizza Rolls coated in seasonings for additional flavors | ||
| Di | The Every Co.'s OvoPro gains ADM production boost: ADM commercially scaling production of high-protein egg ingredient at Clinton, Iowa, facility | ||
| Di | Fave raises funds to bet on flavor: Organic drink mix startup raises $1 million, secures national launch in Sprouts | ||
| Di | Final Boss Sour raises $4 million: Digital-first company is launching its sour fruit snacks into retail | ||
| Di | Savor, AAK collaborate on sustainable fats: AAK makes equity investment in Savor's carbon-to-fat conversion platform | ||
| Di | Intersnack to buy Utz in $2.9 billion deal: Transaction expected to close later this year | ||
| Di | Hope Baking Co. to cease operations: Commercial bakery in Arkansas expected to close this week | ||
| Di | ADM names Jeff Rowe to new COO post: Former Syngenta CEO to fill spot beginning Aug. 17 | ||
| Mo | Consumers developing their own definition of ultra processed: Survey finds a "meaningful shift' in how consumers view some foods | ||
| Mo | Redefining the Plant-Based Plate: Clean-label plant protein delivering taste, texture, and versatility-meet Versaterra'. | ||
| Mo | IFIC survey finds increasing awareness of processed foods: Convenience also rises in importance | ||
| Mo | FGF to acquire Premiere Moisson wholesale bakery: Artisanal bakery retail chain to stay with parent company Metro | ||
| Mo | FDA stepping up oversight of GRAS and UPFs: Agency seeking to reform current regulations | ||
| Fr | Slideshow: Foodservice innovation leans on LTOs: Limited-time additions include dessert and appetizer formats | ||
| Fr | Cherry industry debuts True Tart certification: True Tart mark clarifies US grown Montmorency tart cherry standards |