DUBLIN, Ireland, September 11, 2014 /PRNewswire/ --
Research and Markets(http://www.researchandmarkets.com/research/xzgcs8/ice_cream_market) has announced the addition of the"Ice Cream Market in the US 2014-2018"report to their offering.
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The Ice Cream market in the US comprises the Take Home, Impulse, and Artisanal ice cream segments. In 2013, the market was mainly driven by the Take Home segment, which accounted for a market share of 63.68 percent. The market is being driven by rising disposable incomes, introduction of new flavors, increasing impulse purchasing, and huge demand for ice cream products among consumers. However, the market is expected to witness decelerating growth during the forecast period because of the mature nature of the market.
The analysts forecast the Ice Cream market in the US will grow at a CAGR of 2.09 percent in terms of revenue and at a CAGR of 1.46 percent in terms of volume over the period 2013-2018.
The Ice Cream market in the US can be divided into three segments: Take Home, Impulse, and Artisanal. The Take Home segment was the largest segment in 2013, accounting for 63.68 percent of the market.
The report, the Ice Cream Market in the US 2014-2018, has been prepared based on an in-depth market analysis with inputs from industry experts. The report focuses on the Ice Cream market in the US landscape and its growth prospects in the coming years. The report also includes a discussion of the key vendors operating in this market.
Premium ice cream tends to have a lower amount of aeration and higher fat content than regular ice cream. It has slowly started to become the most popular product among consumers, according to a recent survey of US ice cream manufacturers. In a survey held in 2012, about 79.3 percent of the population favored premium ice cream, while 10 percent favored novelties. Consumers are also increasingly drawn toward premium and luxurious ice cream brands that contain ingredients such as pistachios and almonds
According to the report, the growth in the Ice Cream market in the US is majorly driven by the high consumption of ice cream products in the US when compared to the rest of the world. This has increased the market's growth in terms of both revenue and volume. Rising disposable income is one of the major reasons for the high consumption of ice cream in the country.
Further, the report states that the growth of the Ice Cream market in the US is curtailed by some serious challenges, a major one being the increased competition from frozen yogurt brands.
The report also includes a discussion of the other vendors operating in this market. The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to a SWOT analysis of the key vendors.
Key Topics Covered:
01. Executive Summary
02. List of Abbreviations
03. Scope of the Report
04. Market Research Methodology
05. Introduction
06. Country Profile: The US
07. Market Landscape
08. Product Life Cycle
09. Market Segmentation by Category
10. Market Segmentation by Distribution Channels
11. Geographical Segmentation
12. Buying Criteria
13. Market Growth Drivers
14. Drivers and their Impact
15. Market Challenges
16. Impact of Drivers and Challenges
17. Market Trends
18. Trends and their Impact
19. Vendor Landscape
20. Key Vendor Analysis
21. Other Reports in this Series
Companies Mentioned:
- Blue Bell Creameries
- Amy's Ice Creams
- Bliss Unlimited LLC
- Klondik
- Kroger Co.
- Lucerne Foods
- Mikawaya
- Nestlé SA
- Oregon Ice Cream
- So Delicious Dairy Free
- Talenti
- Three Twins Ice Cream
- Tillamook
- Unilever plc
- Weight WatchersInternationa
- Well Enterprises Inc.
For more information visithttp://www.researchandmarkets.com/research/xzgcs8/ice_cream_market
Media Contact:Laura Wood , +353-1-481-1716, press@researchandmarkets.net
