SAN FRANCISCO, Nov. 26, 2025 /PRNewswire/ -- The global food safety testing market size is expected to reach USD 48.01 billion by 2033, registering a CAGR of 7.8% from 2025 to 2033, according to a new report by Grand View Research, Inc. This expansion is primarily driven by several key factors: the escalating number of food-borne illness cases, heightened consumer awareness regarding food quality, and the global implementation of stricter food safety regulations. Furthermore, the rising consumer demand for convenient and packaged food products necessitates more rigorous safety checks throughout the supply chain.
Technological advancements, particularly in techniques like PCR-based assays and biosensors, have significantly improved the speed and accuracy of diagnostics. The increasing adoption of these rapid testing tools by food processing companies is crucial for ensuring regulatory compliance and minimizing costly product recalls, supported by the widespread implementation of safety standards such as HACCP and ISO 22000. The demand for food safety testing is fundamentally fueled by the rising incidence of foodborne illnesses and contamination outbreaks. The increasing globalization of the food supply chain necessitates more stringent, coordinated safety checks, while growing consumer awareness about food quality provides a market pull. This is strongly reinforced by regulatory mandates across various regions, compelling food manufacturers to adopt robust testing solutions.
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However, the market faces several inherent challenges. The high costs associated with procuring advanced testing equipment and technologies can limit adoption, particularly for smaller food producers. Moreover, the lack of uniformity in food safety regulations across different regions creates significant operational complexities for multinational corporations, and a scarcity of skilled professionals in certain developing areas can hamper accurate testing and analysis.
Despite the existing restraints, technological advancements in rapid testing and automation present significant opportunities for growth, making testing more accessible and efficient. The market also sees untapped potential in emerging regions, notably in the Asia-Pacific and Latin American markets, where rising food safety concerns are boosting demand for testing services. This potential is further amplified by increasing global investment in modern food processing infrastructure. The accelerating consumer trend toward clean-label and organic food products also contributes to market expansion, as these segments often require more extensive validation of purity and origin. To sustain this projected growth, industry stakeholders must focus on addressing the cost barrier through scalable solutions and harmonizing international food safety standards to facilitate smoother global trade and testing operations.
Food Safety Testing Market Report Highlights:
- Based on test, the microbiological testing segment dominated the market in 2024, accounting for a 28.6% revenue share due to its non-negotiable role in detecting common, illness-causing pathogens like Salmonella, E. coli, and Listeria, which is mandated by global regulatory bodies for public safety, especially in high-risk products like meat and dairy.
- The rapid testing technologies segment is poised to witness the fastest growth, driven by the need for quick turnaround and on-site analysis. Methods like PCR, immunoassays, and biosensors are highly sensitive and specific, significantly reducing testing time. Food companies are rapidly adopting these solutions to minimize product recall risks and boost operational efficiency through real-time monitoring.
- The meat, poultry, & seafood segment led the market, with a revenue share of 30.6% in 2024. This dominance stems from the products' high perishability and extreme susceptibility to microbial pathogens like Salmonella and Listeria. Stringent regulatory safety standards and frequent recalls in this category necessitate constant, rigorous testing.
- Europe dominated the market in 2024 with a 34.2% share. This leadership is due to stringent EU regulations and policies enforced by agencies like EFSA. High consumer awareness is also boosting demand for specialized GMO and allergen testing, supported by advancements in traceability technology.
Read full market research report on Food Safety Testing Market with TOC - Food Safety Testing Market Size, Share & Trends Analysis Report By Test (Allergen Testing, Chemical & Nutritional Testing), By Application (Meat, Poultry, & Seafood Products, Beverages), By Technology (Traditional, Rapid), By Region, And Segment Forecasts, 2025 - 2033
Food Safety Testing Market Segmentation
Grand View Research has segmented the global food safety testing market based on test, application, technology, and region:
Food Safety Testing Market - Test Outlook (Revenue, USD Million, 2021 - 2033)
- Allergen Testing
- Chemical & Nutritional Testing
- Genetically Modified Organism (GMO) Testing
- Microbiological Testing
- Residues & Contamination Testing
- Others
Food Safety Testing Market - Application Outlook (Revenue, USD Million, 2021 - 2033)
- Meat, Poultry, & Seafood Products
- Dairy & Dairy Products
- Processed Food
- Beverages
- Cereals & Grains
- Others
Food Safety Testing Market - Technology Outlook (Revenue, USD Million, 2021 - 2033)
- Traditional
- Rapid
- Convenience Based
- Polymerase Chain Reaction (PCR)
- Immunoassay
- Chromatography & Spectrometry
Food Safety Testing Market - Region Outlook (Revenue, USD Million, 2021 - 2033)
- North America
- U.S.
- Canada
- Mexico
- Europe
- France
- Germany
- Italy
- Spain
- UK
- Asia Pacific
- China
- India
- Japan
- South Korea
- Australia
- Latin America
- Brazil
- Argentina
- Middle East & Africa
- Saudi Arabia
- UAE
- South Africa
List of Key Players in the Food Safety Testing Market
- SGS S.A.
- NSF International
- Bureau Veritas
- Eurofins Scientific SE
- Intertek Group PLC
- Thermo Fisher Scientific Inc.
- Merieux Nutrisciences
- TUV SUD
- UL LLC
- AsureQuality Ltd
- Agilent Technologies, Inc.
- QIAGEN
- Bio-Rad Laboratories, Inc.
- ALS
- Eurofins Scientific
Check out more related studies published by Grand View Research:
- Molecular Methods for Food Safety Testing Market - The global molecular methods for food safety testing market size is anticipated to reach USD 4.31 billion by 2030, according to a new report by Grand View Research, Inc. The market is projected to grow at a CAGR of 8.9% from 2024 to 2030. The driving factors of the growth are attributed to the rising prevalence of food contamination, the increase in foodborne diseases, and the demand for rapid food pathogen testing. The rising prevalence of food contamination is the driving factor for the molecular methods for food safety testing market growth.
- Latin America Food Safety Testing Products Market - The Latin America food safety testing products market size is anticipated to reach USD 1,111.6 million by 2033 and is projected to grow at a CAGR of 6.0% during the forecast period, according to a new report by Grand View Research, Inc. The increasing occurrence of foodborne illnesses caused by pathogens like Salmonella and E. coli is a major market driver. Growing public health concerns have led to higher demand for regular safety checks and contamination control. Governments across Latin America are enforcing stricter food safety norms to protect consumers.
- Central & South America Food Safety Testing Market - The Central & South America food safety testing market size is expected to reach USD 2,050.7 million by 2030, according to a new report by Grand View Research, Inc. The market is projected to expand at a CAGR of 6.8% from 2025 to 2030. Increasing food safety concerns due to consumer preference for processed and packaged eatables are expected to contribute to the market growth in the region. Moreover, rising demand for exotic vegetables and fruits, premium coffee, and imported products continue to contribute to safety concerns. This is projected to augment the market growth.
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