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Aktuelle News von Ingredients Network

  • 24 h
  • letzte 200 News
ZeitAktuelle Nachrichten
07:04Editor's choice: Our roundup of the latest women's health products around the world
DoNestlé becomes latest brand to launch vegan version of foie gras
DoWhat can food manufacturers do to weather rising energy costs?
MiNestlé launches plant-based egg in Latin America
28.11.The prize no brand wants to win: 2022's most misleading products
28.11.Titanium dioxide still banned in Europe
25.11.Thanksgiving trends and new product launches
23.11.Food brands are getting creative to help customers save
22.11.China bans celebrity endorsement of health and formula foods
21.11.EU lowers maximum levels for dioxins and dioxin-like PCBs in food
18.11.FDA in 'critical milestone' for cell-cultured meat in US
18.11.Plant-based brand launches beet jerky
16.11.Redefining brand value: Empower consumers to be resourceful and creative in the face of rising costs [Interview]
16.11.Quorn and Nature's Fynd among founding members of the Fungi Protein Association
14.11.Affordability, indulgence, and health: Top trends for 2023 [Interview]
14.11.How to create a food product that delivers holistic health benefits
10.11.Chefs give the green light to cultivated meat
09.11.Thailand proposes major amendments to Food Act
09.11.Unilever aims to 'make sustainable living commonplace' with responsibly produced packaged goods [Interview]
08.11.Zero-waste water purification system looks to unsettle bottled water industry
04.11.Singapore becomes first country to green-light carbon-captured protein
03.11.New EU deforestation regulation could threaten the palm oil sector
02.11.Superfood shots: Nigerian startup creates ginger-based drinks to boost health
01.11.EU Commission confirms delay to hazardous chemical reforms
31.10.Scarily good: Top food launches for Halloween 2022